dried
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| mixture apricot jam 4 oz | dried | apricots 8 fl oz orange |
| apple apricot slice 5 oz | dried | apricots chopped 10 fl oz |
| 350 hobbit log 4 oz | dried | apricots chopped 2½ oz sultanas |
| for 5 mins 1lb mixed | dried | fruit apricots etc 1 pt |
| 1 tblsp cocoa 3 tblsps | dried | milk 4 raisins 4 cornflakes |
| 1 tblsp cocoa 3 tblsp | dried | milk 4 tblsp raisins 4 |
| oz orange juice 4 oz | dried | apples 24 fl oz water |
| mins carrot cake 3 oz | dried | dates chopped 2½ fl oz |
| hrs date square 8 oz | dried | dates chopped 7 fl oz |
| is going to be washed | dried | and ironed i said pulling |
| all had tae be washed | dried | ironed an put away m1146: |
| natur s nae cut an | dried | it s quanter like the |
| if natur wis cut an | dried | like the shaves doon there |
| in season otherwise apples or | dried | fruit could be bought forbye |
| rather tough meat for goulash | dried | fruit some apples and tomatoes |
| oz molasses sugar 4 oz | dried | figs chopped 2 tsp molasses |
| and sliced salt pepper pinch | dried | basil cook potatoes and slice |
| a hedge of morning glory | dried | black olives mixed with golden |
| mixed spice 1 1½ mixed | dried | fruit almond essence 1 cream |
| can all be washed and | dried | here i ve been to |
| clothes can be washed and | dried | here i ve got a |
| in a floured cloth then | dried | either in the oven or |
| the salt then they were | dried | in a cloth and eaten |
| got salt herring and also | dried | fish and mustard or there |
| of mashed potatoes and flaked | dried | salt fish hait hot haive |
| there were always sort of | dried | rings of apple it was |
| supplied heating wet clothes were | dried | on the fireguard there were |
| tasty chicken salad as we | dried | out and changed clothes then |
| fish is remembered as is | dried | hake meat rabbit hare and |
| i mean it was the | dried | and powdered eggs you were |
| a shortage of fresh eggs | dried | egg was available baking baking |
| farm folk would buy hard | dried | fish hiv ye ony dry |
| them a drink the fish | dried | ling was used a lot |
| the fish greits in the | dried | river bed owre late he |
| mouth opened it cracked with | dried | slavers there was a pitcher |
| troy emaciated and wan like | dried | up straw the woman opened |
| there they cut an stackit | dried | an hurled hame fifty loads |
| 30 minutes to simmer ingredients | dried | lentils 3 4 rashers of |
| for 4 1 lb 450g | dried | peas water or stock to |
| at once or the syrup | dried | in during the 2nd world |
| released once again amidst the | dried | llama foetuses of the witches |
| on till i get you | dried | m1098: that s a [?]blackish one[/?] |
| leave it till it s | dried | right one more picture f1124: |
| better e curve e wallie | dried | up e action cam till |
| containing aphrodisiacs and gruesomely enough | dried | black llama foetuses of different |
| an at lang last hit | dried | enough ta get da last |
| lang sneddit tools sledgin e | dried | hey on poles an biggin |
| them away after we ve | dried | all the other dishes m1094: |
| diet sometimes ither craiters were | dried | and salted for the winter |
| their tea they were whitings | dried | on the rocks and grilled |
| the mill were gey near | dried | oot for 85 o whit |
| you were supposed to have | dried | yourself wait now just stick |
| deid tree it s aw | dried | up an wuzzent but it |
| them burns when they re | dried | up are just trickly aye |
| feel lyke ma brain haes | dried | up awthegither ah ken ah |
| up aa girssle like a | dried | up chukken auld peter didna |
| here burn like us twa | dried | up della ken yi wur |
| because a funding stream has | dried | up in my experience the |
| from the shell of a | dried | up neoclassicism cracked by the |
| nae tae spik o e | dried | dubs aff fool feet an |
| relations for good luck threw | dried | peas and rice over them |
| hadn t minded he d | dried | them on the straw around |
| apparently they d taken freeze | dried | vegetables with them he said |
| snottery snoots an hair like | dried | strae willie the youngest peed |
| an beans an that like | dried | stuff f631: yeah [laugh] f689: |
| speared unstoppable leapt from october | dried | torn flags of autumn like |
| plastic ziploc bag of packed | dried | vegetation like roots or fungus |
| felt almost human as i | dried | myself and put on the |
| or chillis are especially useful | dried | herbs seasoning pinch of sugar |
| haddock or whiting split and | dried | or smoked spen spean to |
| teacher would bring out a | dried | corn on the cob which |
| out in the afternoon it | dried | out a bit and we |
| a devout arab there are | dried | hibiscus flowers there is henna |
| that when you re getting | dried | let s dry all your |
| flint an wee bits ay | dried | grass an now it s |
| female smile the tears have | dried | aye aye she whispers rubbing |
| with the storms of living | dried | by the winds from a |
| bind together with beaten egg | dried | chestnuts soak for 24 hrs |
| regularly this was made with | dried | haddock which was soaked in |
| and cosy i haven t | dried | between my toes yet have |
| machismo daniel would say later | dried | blood coloured my hair red |
| he won hame the bleed | dried | and his sark wis stucken |
| had hingie a soft cheese | dried | by being hung in a |
| s asphodel straggle woodenly amongst | dried | fennel heads and thistles by |
| walked down by a noxious | dried | riverbed a little police car |
| hand he contemplated the dishes | dried | on pasta sauce pieces of |
| puy lentils have best flavour | dried | herbs oxo cubes vegetable ones |
| clean as a bane byornar | dried | bi cauld heat hunger fit |
| floppy s a rag doll | dried | blood stuck to its teeth |
| where th- the ink has | dried | m608: uh huh m078: so |
| july the showdin hey is | dried | afore the weet for gin |
| couldna read it so you | dried | it first wi blotting paper |
| needle holder wither weather wun | dried | wye to weigh wyve weave |
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