SCOTS
CMSW

icing

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castor sugar jelly white glaceicingglace cherries sieve flour rub
muffin mix that s theicingmuffin mix f1126: mm there
milk pour over cake buttericing1 butter to 2 icing
i ll start ice- chocolateicingchocolate icing f1127: no this
start ice- chocolate icing chocolateicingf1127: no this is nae
icing pink icing m1128: pinkicingf1127: oh ye ve took
on there f1127: icing pinkicingm1128: pink icing f1127: oh
s going on there f1127: icingpink icing m1128: pink icing
to mak the icing theicings good icing tastes o
icing 1 butter to 2icingsugar pancakes 4 oz flour
icing the icing s goodicingtastes o strawberry sure m1128:
ve got to mak theicingthe icing s good icing
oz choc 2 oz sievedicingsugar 1 ½ tblsspns evap
eggs separated 100g 4oz sievedicingsugar ¼ teasp vanilla essence
creams 2 oz sugar buttericing3 oz marg 1 teacup
1 oz marg 1 tablespicingsugar 1 syrup 1 cocoa
there s the ic- oohicingthat s ic- yummy yummy
o the sprinkles on theicingf1125: you keep aa that
then we can put theicingon and the sprinkles f1126:
top f1126: and dae theicingthen and sprinkles on the
m1128: aye where s theicingat f1127: oh there s
canna lose nane o theicingcan we m1128: why f1127:
we toots m1128: mak aicingf1127: aye we ve got
oh m1128: is this theicingf1127: eh m1128: i can
ve got to dae theicingfirst m1128: aye f1127: right
here as well m1128: chocolateicingi put on my i
f1127: right will you pouricinginto the bowl m1128: aye
go and put on theicingm1128: aye it is mummy
come and pour in theicingm1128: pour in mammy i
we ll need to puticingon them darling m1128: pink
before we can dae theicingsure m1128: aye b- mammy
okay and put on theicingthat s the stickers m1128:
fitt it says mix theicingwith some water m1128: mix
have to mak up theicingwon t we toots m1128:
s right f1104: and pinkicingf1103: mmhm f1104: farr does
is that the sugar f1125: icingit says it s green
2 oz butter 4 ozicingsugar 1 dessrt spn coffee
no this is nae chocolateicingthis is mind when we
i can t find theicingf1127: oh i ve got
mins stick together with buttericingbash up cake 5 oz
and 1 1936 a cakeicingdemonstration was given by mrs
that an msc is theicingon the cake because it
laughter two nostrils white asicingon the cake the half
hae nane to put theicingon now this ains is
ains cause we ll puticingon we ll need to
we need this bowl foricingf1126: okay and i wash
done i m finished withicingdearie me oh oh f1126:
mam could put on theicingf1126: aye ehm i m
goes on top of theicingf1126: eh f1125: goes on
[inaudible] no for doing theicingf1126: eh f1125: right mummy
goes on top of theicingf1126: what oops ow you
mm f1125: where does thaticinggo f1126: mm mm whit
then we can put theicingon f1126: is that nae
on the cakes when theicings on f1126: okay f1125:
consisted of a fruitcake withicingon top on some occasions
it says to mak theicing[inaudible] right we ll tak
oh mam you did youricingwrong again you think that
it havena stuck to theicingnow you can tell mummy
and then we dae theicingand and we put the
we ll have to geticingokay and put on the
down and then put theicingon then they ll be
it says it s greenicingright let me see one
that f1107: fitt the eatingicingm1108: aye f1107: was it
oh i ve got theicinghere shall i stir this
i think ye ve goticingaa ower your fingers noo
bless you i think myicingmight have been a bittie
[laugh] that might appear theicings still sort of soft
soothingly like a baker pattingicingbut the hours can be
re a whipping up theicingfor the the tom and
cruel weather with the toiletsicingup and frankie sumatra s
know and f965: marzipan andicingthey don t do that

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